Royal Mughlai Dining · Hotel Flamingo, Ampang

# The Taste of Royalty

A dastarkhwan of heritage, spice, and splendour — where every dish carries the soul of the Mughal heartland. India & Pakistan's imperial kitchens, in the heart of Kuala Lumpur.

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[PLACEHOLDER PROMO 1 — e.g. 20% Off Corporate Lunch This Week] [PLACEHOLDER PROMO 2 — e.g. Free Delivery Within Ampang] [PLACEHOLDER PROMO 3 — e.g. New: Sultani Raan Tandoori, Order a Day Ahead] [PLACEHOLDER PROMO 4 — e.g. Ramadan Buffet Bookings Now Open] [PLACEHOLDER PROMO 1 — e.g. 20% Off Corporate Lunch This Week] [PLACEHOLDER PROMO 2 — e.g. Free Delivery Within Ampang] [PLACEHOLDER PROMO 3 — e.g. New: Sultani Raan Tandoori, Order a Day Ahead] [PLACEHOLDER PROMO 4 — e.g. Ramadan Buffet Bookings Now Open]
Our Story

## ہماری کہانی

The Sultani was born from a reverence for the grandeur of the Mughal courts, where every dish was a tribute and every meal an occasion. Ours is a journey rooted in nostalgia: dum-cooked biryanis sealed with patience, nihari simmered through the night, kebabs kissed by fire and history — the wirasat of flavour passed from one generation of khansamas to the next.

How We Serve You

## À La Carte · Delivery · Catering · Events

01 · DINE IN

### À La Carte

The full royal menu — from Dastak-e-Tandoor to Zar-e-Biryani — served at Hotel Flamingo, Ampang.

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02 · TO YOUR DOOR

### Delivery

Royal Mughlai cuisine delivered across Ampang and Kuala Lumpur, ordered directly via WhatsApp.

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03 · FOR GROUPS

### Catering

From corporate lunches to royal feasts for 300, our kitchen scales without losing the dastarkhwan spirit.

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04 · FOR OCCASIONS

### Events

Weddings, nikah celebrations, and private functions hosted with the full Mughlai dome-service experience.

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05 · MON–FRI, 12–3PM

### Corporate Lunch

Curated rice and naan sets for the discerning professional — complimentary delivery on group orders.

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06 · JOURNAL

### From Our Kitchen

Stories on Mughlai heritage, seasonal specials, and what's cooking at The Sultani.

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Signature Dishes

## From the Royal Kitchen

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Recipe of the Month

## Sultani Raan Tandoori

A whole leg of lamb, slow-marinated for 24 hours in raw papaya, yogurt, and imperial tandoori spices, then finished in the clay oven. Serves 4–6 — best ordered a day ahead for our kitchen to do it justice.

See Full Tandoor Menu
Guests Say

## A Table Worth Returning To

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Find Us

## Hotel Flamingo, Ampang

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## Order Straight to WhatsApp

Delivery, takeaway, or a bulk catering enquiry — place it directly with our team, no app required.

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